Click here to download the menu as a PDF

OUR menu

4 Course

Friday Night Dinner

2 large cholla Cholla Roll per person Shot Of Kiddush wine or grape juice per person

On the tables

Hummus with chickpeas Beetroot or Green Tahini Matbucha Aubergine carpaccio topped with tahini, silan & pine nuts Pesto Aubergine Salad or Pesto cherry tomato salad

Plated Starter

Choose one option:

Option 1 - Moroccan Salmon

Served with Potato and Chraime’ Sauce topped with micro Coriander

Option 2 - Thai Salmon

Served on Thai Noodles salad

Option 3 - Pesto Roasted Sea Bass

Served on Anti Pasti Vegetables

Soup

Chicken Soup with Julian vegetables, Shredded Chicken, Lokshen and Knaidalach

Main Course

Market Salad on the table Choose one option:

Option 1 - Beef Asado

served on sweet potato mash, Roasted Vegetables and Individual Potato Kugel

Option 2 - Roast Beef and Chicken Pargiot Steak

Served with Sweet Potato and Potato Boats & Roasted Broccoli Flowers

Dessert

Choose one option:

Option 1 - Lemon Dessert

Tart au Citron served with Lemon Cake Crumbs, Lemon Mousse, Meringue Drops and French Macaroon

Option 2 - Sweet Dream Desserts

Mixed Fresh Fruit, Chocolate Fudge, French Macaroons and Raspberry Ice Cream served on Sweet Pecans and Coulis Sand

Tea / Coffee

Petit Fours Fresh Fruit

Downloadable Menus

Wedding Menu

Friday Night Dinner

Bar/Bat Mitzvah Meal

Bar/Bat Mitzvah Food Stations

Sheva Brachot